Leave a comment

I baked cookies today (first time ever!)

Today I made cookies.

Here is the recipe:

For 15 pieces.

Ingredients:

Unsalted butter – 40 grams
Brown sugar – 30 grams
Egg yolk – 30 grams
All purposes flour (pre-sifted) – 80 grams
Whole wheat flour (pre-sifted) – 20 grams
Almond crumbs – 1 tablespoon

For decoration:

Egg white
Whole piece of almond – 15

Method:

  1.  mix the butter into creamy texture
  2. add the sugar to the butter mixture
  3. add the egg yolk (in separate four to five times) to the butter and sugar mixture and blend it
  4. add the all purposes  flour to the mixture and fold evenly
  5. add the whole wheat flour to the mixture and fold evenly
  6. add the almond crumbs to the mixture and fold evenly
  7. pinch out about 1/2″ dough and roll it into a ball and put each ball in the greased baking cookie pan with 1 1/2″ apart from each other
  8. flatten the cookies by pinching them down, brush them with egg white and put a piece of almond on top of each one
  9. place the cookie tray in the preheated oven of  160 °C for 15 to 18 minutes, turn the cookie tray in the mid of the baking to get even colouring.
  10. put the baked cookies in the cooling rack.
ENJOY~~

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: